Breakfast Cook for weekends only - La Reserve B&B (posted 01/11/19)
Breakfast Cook for weekends only Center City Bed and Breakfast looking for a part-time weekend’s only Saturday & Sunday Breakfast Cook person. Must have RESTAURANT EXPERIENCE in cooking eggs any style, omelets, pancakes, waffles, bacon, sausage, other breakfast specialties for up to 10 people at a time. We have 4 breakfast seating times, 7:45AM, 8:30AM, 9:30AM and 10:30AM. If you have baking experience, that is a plus.
The shift is 7:00AM - 2:00PM, arriving at 6:30 to prep as needed to be ready for 7:45 first seating. Must have good work ethic, reliable, flexible, has strong time management skills, professional, excellent customer services skills and communicates well.
We have been running as a B&B for 35 yr., have a history known as the "little gem" of Center City, long time guests from all over the world who enjoy staying with us, love our B&B, our team, our hospitality and of course, our weekend breakfast!
This is a COOK position, if you do not have restaurant experience in cooking breakfast, please do not respond. This could be a great supplemental opportunity for the right person. Position pay TBD and based on experience.
Please send a current resume with references to: firstname.lastname@example.org. No phone calls, you will be contacted via email.
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