Hospitality Assistance Response of PA (HARP)
The Hospitality Assistance Response of Pennsylvania (HARP) is a 501(c)(3) that provides immediate emergency funding to hospitality workers. Funded by private, community, and individual donations, HARP will distribute one-time individual grants of $250 to our front-line industry employees during times of unforeseen hardship. Grants will be awarded on a first-come, first-served basis and subject to the availability of funds at the time. Only applications that are complete and include all requested documentation will be considered.
Due to overwhelming demand, the HARP fund has reached its round 1 capacity of 1,000 applications and is no longer accepting new applications. Our team is working to process applications, respond to applicants, and raise additional money needed to assist individuals in the future. We remain committed to helping as many hospitality workers as possible.
As soon as these initial ones are processed we will consider reopening the grant form if funds allow for it. We are committed to aiding hospitality workers who have suffered from the COVID-19 crisis. We take our responsibility to the hospitality community seriously and we apologize for any challenges and issues you may have experienced during your attempt to apply for a Fund grant award due to the overwhelming interest.
Industry employees are experiencing significant hardships due to the abrupt closure of their restaurants and hotels in an effort to slow the spread of the novel coronavirus (COVID-19). HARP’s purpose is to provide swift financial assistance to the front-line employees of Pennsylvania hospitality businesses.
Our immediate goal is to reach $250,000 by May, with a long-term goal of building the fund to a $1 million.
Due to overwhelming demand, the HARP fund has reached its round 1 capacity of 1,000 applications and is no longer accepting new applications. Our team is working to process applications, respond to applicants, and raise additional money needed to assist individuals in the future. We remain committed to helping as many hospitality workers as possible.
As soon as these initial ones are processed we will consider reopening the grant form if funds allow for it. We are committed to aiding hospitality workers who have suffered from the COVID-19 crisis. We take our responsibility to the hospitality community seriously and we apologize for any challenges and issues you may have experienced during your attempt to apply for a Fund grant award due to the overwhelming interest.
Industry employees are experiencing significant hardships due to the abrupt closure of their restaurants and hotels in an effort to slow the spread of the novel coronavirus (COVID-19). HARP’s purpose is to provide swift financial assistance to the front-line employees of Pennsylvania hospitality businesses.
Our immediate goal is to reach $250,000 by May, with a long-term goal of building the fund to a $1 million.
Make a Donation
The situation is dire for the hospitality community in Pennsylvania and across the nation. Donations, no matter the amount, offer hope and peace of mind. 100% of your donation goes directly to the fund and, therefore, fund recipients. Donations above $10,000 should contact harpdonation@prla.org. |
Request Assistance
As an employee of the hospitality industry, you can request financial assistance in times of crisis. The fund will be open to front-line employees from Pennsylvania hotels and restaurants who suddenly find themselves in financial distress. ELIGIBILITY CRITERIA Due to overwhelming demand, the HARP fund has reached its round 1 capacity of 1,000 applications and is no longer accepting new applications.
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HARP Fund Founding Sponsor
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Additional Sponsor Support from:
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More About HARP
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The HARP fund is managed through the Pennsylvania Restaurant & Lodging Association Educational Foundation. The PRLAEF is a 501(c)(3) that has been providing financial assistance to hospitality students for more than 15 years. Additional fund documentation is available upon request.
When we think back on our most memorable experiences in our lives--birthdays, first dates, anniversaries, graduations, weddings-- one must ask how many were celebrated at our favorite restaurants or hotels? Since the mandatory closing of dine-in service across the state, and the restriction of group gatherings, most hospitality businesses have had no choice but to make the difficult decision to let most, if not all, of their staff go. The hospitality industry in Pennsylvania, and across the nation, is currently facing its greatest challenge. With over 800,000 jobs at risk across the state, now is the time to provide whatever relief you can offer. Questions? Contact harp@prla.org. |
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100 State Street | Harrisburg, PA 17101 Phone: (800) 345-5353| info@prla.org Privacy Policy |
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